Ledyard Fair Association meetings are open to the public.
Meetings are held on the third Tuesday in the Morgan Barn (on the Fairgrounds)
Association Meetings start at 7:00 p.m.
Board Meetings start at 8:00 p.m.
Member of the Association of CT Fairs
Help support the Ledyard Fair by visiting our sponsors:
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Select "Ledyard Fair" under Charity Name.
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2010 Association of Connecticut Fairs
BAKING CONTEST
WHO MAY ENTER: The contest at each member fair is open to all men, women and juniors who are residents of Connecticut. Commercial, industrial or professional bakers are not eligible.
Divisions: Junior (ages 9 to 15 as of July 1st). Senior (age 15 and over).
HOW TO ENTER: Any Connecticut resident entering a contest at any member fair is automatically entered and competing in the local contest. Contestants may enter the contest at as many fairs they wish until they win first prize. They will then represent that fair at the state baking contest. Please submit entries to both the local and state contest on disposable plates. The Association of Connecticut Fairs and the local fairs are not responsible for the return of plates, trays or containers.
JUDGING: Will be based on appearance, flavor and texture. The Association of Connecticut Fairs will furnish judges' score sheets to each Fair and the Contestant will receive these sheets at the end of the contest. Additions, deletions or substitutions in the recipe is not permitted and will result in disqualification. All decisions of the judges are final.
LOCAL CONTEST: The winner of the local contest will receive a blue ribbon from the Association of Connecticut Fairs and will then become eligible to submit their entry at the state contest. In the event that only one entry is received at the local contest and that entry is worthy of first prize, that entry must be awarded the first place ribbon.
STATE CONTEST: The state contest is held as part of the Fall Meeting and Convention of the Association of Connecticut Fairs. Entries for the state contest are accepted until 11:00 a.m. on the day of the contest (contact your local fair or visit www.ctfairs.org for the date and location). Contest winners are announced during the banquet on the day of the contest. Each fair is responsible for contacting their contest winner and provide information about the state contest. The Association of Connecticut Fairs does not contact individual fairs or contest winners in regards to contest and banquet reservations. NO BANQUET RESERVATIONS FOR CONTEST WINNERS WILL BE ACCEPTED AT THE DOOR.
All entries to the state contest become property of the Association of Connecticut Fairs and are not returned.
CONTEST COMMITTEE
Tom Wilt, Chairman Mary Clark-Wilson
89R Hellgate Road 6 Riched Lane
Durham, CT 06422 Uncasville, CT 06382
(860) 349-3237 (860) 848-8872
Diane & Robert Richard Mildred Bell
518 West Street 600 Allen Avenue
Guilford, CT 06437 Meriden, CT 06450
(860) 457-1168 (203) 237-1694
Josephine Wilt
88R Hellgate Road
Durham, CT 06422
(860) 349-3237
Association of Connecticut Fairs
JUNIOR BAKING CONTEST
The Junior Baking Contest is open to juniors between the ages of 9 ad 15 as of July 1st. There will be one group for both local and state contests. Please refer to the general rules for further information.
A first place ribbon will be awarded to the winning entry. In the event the first place winner will not compete at the state contest, the second place winner will be allowed to represent the fair. It is the responsibility of the local fair to contact their contest winner with information about the state contest or visit www.ctfairs.org for the date and location.
STATE CONTEST: The state contest is held as part of the Fall Meeting ad Convention of the Association of Connecticut Fairs. Entries for the state contest are accepted until 12:00 noon on the day of the contest (contact your local fair or visit www.ctfairs.org for the date and location). Contest winners are announced during the banquet on the day of the contest. Each fair is responsible for contacting their contest winner and provide information about the state contest. The Association of Connecticut Fairs does not contact individual fairs or contest winners in regards to contest and banquet reservations. NO BANQUET RESERVATIONS FOR CONTEST WINNERS WILL BE ACCEPTED AT THE DOOR.
ALL DECISIONS OF THE JUDGES ARE FINAL!
The following prizes are to be awarded at the state contest:
1st Place....................$15.00 & Rosette
2nd Place...................$12.50 & Rosette
3rd Place....................$10.00 & Rosette
4th Place......................$7.50 & Rosette
5th Place.....................$5.00 & Rosette
6th Place......................$5.00 & Rosette
7th Place.....................$5.00 & Rosette
8th Place......................$5.00 & Rosette
JUNIOR BAKING COMMITTEE
Annette Hamilton, Chairperson
P.O. Box 115
South Woodstock, CT 06267
(860) 974-0307
Nancy Dennis
135 Webster Ridge
Berlin, CT 06037
(860) 828-4317
Joy Blackmar
P.O. Box 115
South Woodstock, CT 06267
(860) 928-0886
